Bottom feeders and filter organs are off my list.
Veal is off my list.
I consider myself to be quite adventurous culinarily speaking. I am constantly trying new dishes, methods of preparation, etc.
But there is one thing I refuse to eat. Oysters. I can deal with clams and mussels, but oysters are where I draw the line. I've tried them once or twice and found them to be akin to eating a giant ball of snot.
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Bottom feeders and filter organs are off my list.
Veal is off my list.
You'll shoot your eye out.
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<div class="ubbcode-block"><div class="ubbcode-header">Originally Posted By: elp6n</div><div class="ubbcode-body">
Veal is off my list. </div></div>
The best meat known to man and you won't eat it?
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Absolutely not.
Animal carcus in general is not high on my list either. I can go weeks without it and not miss it.
You'll shoot your eye out.
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I love oysters myself
"i asked a toothless man, who all these people were and, he said the soapmakers...and we are workin workin"
Do you mean all oysters, or just raw? I haven't had them raw, but do like them fried. I would like to try them raw though. One thing about the fried ones, don't eat half of one and then look in the center.
"Call me crazy, but I want to buy the Dallas Cowboys end zone and have the star right at the foot of my bed. That way when I score, I can spike the ball right on the star!" -Woody Paige, Around the Horn 10.9.08
<div class="ubbcode-block"><div class="ubbcode-header">Originally Posted By: knight_67</div><div class="ubbcode-body">I love oysters myself </div></div>
Oysters are great.. But I guess it sort of depends on where you get them from, too.
Officially retired
leave me out of the whole sea food catagory and I'm better off
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Mushrooms!
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